Description

They are farming two parcels, one planted in 1989 and the other in 1965 – both on the regions granite/schiste soil. The wines are made almost entirely from Grenache Noir. Hand harvesting, whole bunches, spontaneous fermentations, no pumps and no filtration. These are wines that a full of character and when you add the talent of Hiro and Ri the result is elan and finesse; in short, wonderful wines. – Importer Note