Description

Small batch, double distilled in traditional pot stills. Matured for 16 months in small ex-Kentucky Bourbon oak casks.

Appearance – medium/dark amber

Body – full body

Aroma – lovely oak aromas marrying together with a rich touch of light vanilla

Palate – perfectly balanced, with expressive oak, cracked coffee and tobacco

Double Gold medal winner, 2009 San Francisco World Spirits Competition